Gramma Pickles : The Recipe

Here's a picture of Gramma Pickles' famous refrigerator pickles.

Gramma Pickles : The Recipe
4 cups thin sliced unpeeled PICKLING cucumbers
3 thin slices onion
1 T canning salt
1 cup white vinegar
2 cups sugar
Dill

Bring vinegar and sugar to a boil. Cool. Pour mixture over cucmbers that have been mixed with onions and salt. Cover. Will keep in refrigerator for several weeks and are always crisp.

On this last visit, she shared the recipe with me. It's a keeper (and so is she!).

 The Gramma Pickles Recipe in her own handwriting.

This is a piece of family history!